Size: 1kg.
Origin: Brazil.
Region: Minas Gerais
Variety: Blend
Processing method: Natural.
Altitude: 945m - 1350m
Notes: hazelnut, almond, walnut, hint of caramel.
Body: Medium Body
Acidic: Light.
Suggested preparation method: Drip & Espresso.
Size: 1kg.
Origin: Brazil.
Region: Minas Gerais
Variety: Blend
Processing method: Natural.
Altitude: 945m - 1350m
Notes: hazelnut, almond, walnut, hint of caramel.
Body: Medium Body
Acidic: Light.
Suggested preparation method: Drip & Espresso.
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